Study on Physical Properties of Soaked Soybean and Functional Properties of Germinated Soy flour
| Author(s): |
Priyanka Sakare
M. L. Jadhav Hima John |
|---|---|
| Medium: | journal article |
| Language(s): | English |
| Published in: | Journal of The Institution of Engineers (India): Series A, September 2020, n. 4, v. 101 |
| Page(s): | 787-794 |
| DOI: | 10.1007/s40030-020-00468-y |
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10433898 - Published on:
11/09/2020 - Last updated on:
15/11/2020
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