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Reduction of Fulvic Acid in Drinking Water by Ferrate

Author(s): (Professor, State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China.)
(Doctorate, State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China.)
(Associate Professor, State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China.)
(Associate Professor, State Key Laboratory of Environmental Aquatic Chemistry, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Beijing 100085, China.)
Medium: journal article
Language(s): English
Published in: Journal of Environmental Engineering (ASCE), , n. 1, v. 129
Page(s): 17-24
DOI: 10.1061/(asce)0733-9372(2003)129:1(17)
Structurae cannot make the full text of this publication available at this time. The full text can be accessed through the publisher via the DOI: 10.1061/(asce)0733-9372(2003)129:1(17).
  • About this
    data sheet
  • Reference-ID
    10583546
  • Published on:
    08/03/2021
  • Last updated on:
    08/03/2021
 
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