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Effects of human walking on the capture efficiency of range hood in residential kitchen

Author(s):

ORCID

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Medium: journal article
Language(s): English
Published in: Building and Environment, , v. 196
Page(s): 107821
DOI: 10.1016/j.buildenv.2021.107821
Structurae cannot make the full text of this publication available at this time. The full text can be accessed through the publisher via the DOI: 10.1016/j.buildenv.2021.107821.
  • About this
    data sheet
  • Reference-ID
    10602959
  • Published on:
    17/04/2021
  • Last updated on:
    17/04/2021
 
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