Investigation into the pregelatinized starch additive alleviated the deterioration in rheological properties of slurries induced by high-temperature environment and seawater intrusion during submarine slurry shield tunneling
Author(s): |
Yidong Guo
Xinggao Li Yingran Fang Dalong Jin Yi Yang Hongzhi Liu |
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Medium: | journal article |
Language(s): | English |
Published in: | Tunnelling and Underground Space Technology, May 2024, v. 147 |
Page(s): | 105693 |
DOI: | 10.1016/j.tust.2024.105693 |
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10770403 - Published on:
29/04/2024 - Last updated on:
29/04/2024