Investigation into the pregelatinized starch additive alleviated the deterioration in rheological properties of slurries induced by high-temperature environment and seawater intrusion during submarine slurry shield tunneling
| Auteur(s): |
Yidong Guo
Xinggao Li 
Yingran Fang Dalong Jin Yi Yang Hongzhi Liu |
|---|---|
| Médium: | article de revue |
| Langue(s): | anglais |
| Publié dans: | Tunnelling and Underground Space Technology, mai 2024, v. 147 |
| Page(s): | 105693 |
| DOI: | 10.1016/j.tust.2024.105693 |
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10770403 - Publié(e) le:
29.04.2024 - Modifié(e) le:
29.04.2024
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