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Water resources and food security: a Caribbean case study

Author(s):
Medium: journal article
Language(s): English
Published in: Proceedings of the Institution of Civil Engineers - Water and Maritime Engineering, , n. 4, v. 156
Page(s): 351-353
DOI: 10.1680/wame.2003.156.4.351
Structurae cannot make the full text of this publication available at this time. The full text can be accessed through the publisher via the DOI: 10.1680/wame.2003.156.4.351.
  • About this
    data sheet
  • Reference-ID
    10259986
  • Published on:
    30/12/2018
  • Last updated on:
    30/12/2018
 
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