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Reducing the Energy and Environmental Impact of Commercial Kitchen Water Use: Assessment of Wastewater Heat Recovery in a Grease Interceptor and Its Impact on Fat, Oil, and Grease Removal Capabilities

Author(s): ORCID
ORCID
Medium: journal article
Language(s): English
Published in: Journal of Environmental Engineering (ASCE), , n. 9, v. 149
DOI: 10.1061/joeedu.eeeng-7283
Structurae cannot make the full text of this publication available at this time. The full text can be accessed through the publisher via the DOI: 10.1061/joeedu.eeeng-7283.
  • About this
    data sheet
  • Reference-ID
    10739514
  • Published on:
    02/09/2023
  • Last updated on:
    02/09/2023
 
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