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New char-based insulation foam by mechanical mixing method and the impact of ingredient contents on its properties

Author(s):

ORCID
Medium: journal article
Language(s): English
Published in: Journal of Building Engineering, , v. 98
Page(s): 111392
DOI: 10.1016/j.jobe.2024.111392
Structurae cannot make the full text of this publication available at this time. The full text can be accessed through the publisher via the DOI: 10.1016/j.jobe.2024.111392.
  • About this
    data sheet
  • Reference-ID
    10817413
  • Published on:
    03/02/2025
  • Last updated on:
    03/02/2025
 
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