A longitudinal study of volatile organic compounds from cooking under ventilation and purification intervention: Health risk assessment and odor nuisance control
| Author(s): |
Jiaru Jiang
Junjie Liu
Chenhua Wang Yihui Yin
Muhammad Azher Hassan
Jingjing Pei Okchun Hyun Hyungho Park |
|---|---|
| Medium: | journal article |
| Language(s): | English |
| Published in: | Building and Environment, November 2024, v. 265 |
| Page(s): | 111951 |
| DOI: | 10.1016/j.buildenv.2024.111951 |
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10796556 - Published on:
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01/09/2024
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