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Junk Food or Haute Cuisine to the Ear? – Investigating the Relationship Between Room Acoustics, Soundscape, Non-Acoustical Factors, and the Perceived Quality of Restaurants

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  • About this
    data sheet
  • Reference-ID
    10608617
  • Published on:
    15/05/2021
  • Last updated on:
    02/06/2021
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