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Demand Forecasting through Market Potential for Gluten-free Food Industry in India and USA

Author(s):



Medium: journal article
Language(s): English
Published in: International Journal of Civil, Structural, Environmental and Infrastructure Engineering Research and Development, , n. 3, v. 7
Page(s): 17-24
DOI: 10.24247/ijcseierdjun20173
Structurae cannot make the full text of this publication available at this time. The full text can be accessed through the publisher via the DOI: 10.24247/ijcseierdjun20173.
  • About this
    data sheet
  • Reference-ID
    10334996
  • Published on:
    04/08/2019
  • Last updated on:
    04/08/2019
 
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