Evaluation of the location potential of commercial facilities as a place of refuge: A case study on facilities providing food in the Kii Peninsula
Auteur(s): |
Ryo Sanuki
Eiji Satoh Tatsuya Suzuki Tohru Yoshikawa Norio Maki |
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Médium: | article de revue |
Langue(s): | anglais |
Publié dans: | Japan Architectural Review, janvier 2018, n. 1, v. 1 |
Page(s): | 118-128 |
DOI: | 10.1002/2475-8876.12023 |
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10336075 - Publié(e) le:
02.08.2019 - Modifié(e) le:
24.07.2020