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Quantitative Investigation of Body Part Selection for Data-Driven Personal Overall Thermal Preference Prediction

Auteur(s):
ORCID
ORCID


ORCID
Médium: article de revue
Langue(s): anglais
Publié dans: Buildings, , n. 2, v. 12
Page(s): 170
DOI: 10.3390/buildings12020170
Abstrait:

Personal thermal preference information can help to create a building environment that satisfies all staff, instead of an environment that only satisfies most people, to enhance personal thermal comfort. Research has shown that thermal preference can be predicted using parameters that are based on various local body parts, but the selected body parts are often different. Using too many body parts for the measurements leads to high costs, while using too few body parts results in large errors. In this study, 19 adult subjects (8 females and 11 males) were recruited, their overall and local thermal preferences were surveyed, and the skin temperature of seven body parts were measured. A machine learning algorithm, random forest, was employed to analyse the contributions of different body parts. Three criteria (the best combination, fewest combination, and common combinations) were employed to select body parts to use to establish thermal preference models for individuals and groups. The results show that the prediction power of these combinations reached 0.91 ± 0.07 (accuracy), 0.75 ± 0.16 (Cohen’s kappa), and 0.87 ± 0.09 (AUC) when using 2–8 body parts. The common combinations are recommended for their balance of their prediction power and the number of local body parts involved. This study offers a reference for efficient and economic measurements for thermal comfort research in building environments.

Copyright: © 2022 by the authors; licensee MDPI, Basel, Switzerland.
License:

Cette oeuvre a été publiée sous la license Creative Commons Attribution 4.0 (CC-BY 4.0). Il est autorisé de partager et adapter l'oeuvre tant que l'auteur est crédité et la license est indiquée (avec le lien ci-dessus). Vous devez aussi indiquer si des changements on été fait vis-à-vis de l'original.

  • Informations
    sur cette fiche
  • Reference-ID
    10657684
  • Publié(e) le:
    17.02.2022
  • Modifié(e) le:
    01.06.2022
 
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