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Characteristics of Smart Farms for Architectural Planning and Design

Auteur(s): ORCID
ORCID


ORCID
Médium: article de revue
Langue(s): anglais
Publié dans: Buildings, , n. 1, v. 13
Page(s): 93
DOI: 10.3390/buildings13010093
Abstrait:

In the 21st century, humanity is facing unprecedented climate and food crises caused by population growth, urbanization, environmental pollution, and carbon emissions. As a response to the climate and food crisis, the following concept has emerged: smart urban agriculture that can reduce carbon emissions from buildings and achieve self-sufficiency in food. Various architectural designs that include smart farms are being explored worldwide. Nevertheless, the concept does not seem to have gained sufficient popular traction. This study attempted to materialize the concept by presenting types and characteristics from an architectural planning and design perspective by examining cases of smart farm constructions worldwide. After collecting 171 smart farm cases from around the world and building a database in terms of city, architecture, environment, and crops, the types were classified through SOM analysis, an artificial neural network-based cluster analysis methodology. As a result of the analysis, smart farm types were classified into seven types, and the characteristics of architectural planning and design were extracted for each type. It is meaningful that a specific form was presented so that planning and design can be easily accessed according to the situation placed through the type of smart farm.

Copyright: © 2023 by the authors; licensee MDPI, Basel, Switzerland.
License:

Cette oeuvre a été publiée sous la license Creative Commons Attribution 4.0 (CC-BY 4.0). Il est autorisé de partager et adapter l'oeuvre tant que l'auteur est crédité et la license est indiquée (avec le lien ci-dessus). Vous devez aussi indiquer si des changements on été fait vis-à-vis de l'original.

  • Informations
    sur cette fiche
  • Reference-ID
    10712747
  • Publié(e) le:
    21.03.2023
  • Modifié(e) le:
    10.05.2023
 
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