Building sustainable agri-food market systems: Interconnectedness of social, economic and environmental factors in biofortified cassava food systems
Auteur(s): |
Ogbonnaya Ukeh Oteh
Jude Mbanasor Nnanna Mba Agwu Ambrose Ogbonna Oloveze |
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Médium: | article de revue |
Langue(s): | anglais |
Publié dans: | African Journal of Science, Technology, Innovation and Development, 11 janvier 2024, n. 2, v. 16 |
Page(s): | 238-252 |
DOI: | 10.1080/20421338.2023.2287804 |
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sur cette fiche - Reference-ID
10777189 - Publié(e) le:
12.05.2024 - Modifié(e) le:
12.05.2024