Treatment of Restaurant Wastewater by Pilot-Scale Electrocoagulation-Electroflotation: Optimization of Operating Conditions
Autor(en): |
Xusong Qin
(Dept. of Chemical and Biomolecular Engineering, Hong Kong Univ. of Science and Technology, Clear Water Bay, Kowloon, Hong Kong, China.)
Bin Yang (Environmental Engineering Program, School of Engineering, Hong Kong Univ. of Science and Technology, Clear Water Bay, Kowloon, Hong Kong, China.) Furong Gao (Professor, Dept. of Chemical and Biomolecular Engineering, Hong Kong Univ. of Science and Technology, Clear Water Bay, Kowloon, Hong Kong, China.) Guohua Chen (Professor, Dept. of Chemical and Biomolecular Engineering, Hong Kong Univ. of Science and Technology, Clear Water Bay, Kowloon, Hong Kong, China (corresponding author).) |
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Medium: | Fachartikel |
Sprache(n): | Englisch |
Veröffentlicht in: | Journal of Environmental Engineering (ASCE), Juli 2013, n. 7, v. 139 |
Seite(n): | 1004-1016 |
DOI: | 10.1061/(asce)ee.1943-7870.0000687 |
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10585424 - Veröffentlicht am:
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08.03.2021