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Three-Dimensional Printing Materials for Cultural Innovation Products of Historical Buildings

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ORCID



Medium: Fachartikel
Sprache(n): Englisch
Veröffentlicht in: Buildings, , n. 5, v. 12
Seite(n): 624
DOI: 10.3390/buildings12050624
Abstrakt:

Innovation products from historical cultural architectural have widely adopted 3D printing technology in recent years. To study the applicability of existing 3D printing materials, it is necessary to analyze the performance indicators of 3D printing materials and carry out material science experiments. Step 1: the material performance index composition of cultural innovation products was derived by integrating the literature of cultural heritage, product design, quality system, and material science. Step 2: The columns of Chengs’ Miyake in Huizhou were taken as the creative source. Its geometric shape model was obtained through 3D scanning, and the design of the cultural innovation products was completed. Step 3: Photosensitive resin, nylon, and stainless steel, three commonly used 3D printing materials, were used to make samples, with one sample of each material. Finally, we carried out material science tests according to the material performance index. The experimental data of three materials were obtained and compared. The properties of the three 3D printing materials, photosensitive resin, nylon, and stainless steel, have advantages and disadvantages. Still, they all struggle to meet the needs of cultural and creative products in historical buildings. It is necessary to integrate the three materials’ properties to develop new 3D printing materials.

Copyright: © 2022 by the authors; licensee MDPI, Basel, Switzerland.
Lizenz:

Dieses Werk wurde unter der Creative-Commons-Lizenz Namensnennung 4.0 International (CC-BY 4.0) veröffentlicht und darf unter den Lizenzbedinungen vervielfältigt, verbreitet, öffentlich zugänglich gemacht, sowie abgewandelt und bearbeitet werden. Dabei muss der Urheber bzw. Rechteinhaber genannt und die Lizenzbedingungen eingehalten werden.

  • Über diese
    Datenseite
  • Reference-ID
    10679413
  • Veröffentlicht am:
    18.06.2022
  • Geändert am:
    10.11.2022
 
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