Savvas A. Tassou 
- (2014): Energy demand and reduction opportunities in the UK food chain. In: Proceedings of the Institution of Civil Engineers - Energy, v. 167, n. 3 (August 2014).
- (2015): Energy aspects and ventilation of food retail buildings. In: Advances in Building Energy Research, v. 9, n. 1 (Januar 2015).
- (2017): Frozen food retail: Measuring and modelling energy use and space environmental systems in an operational supermarket. In: Energy and Buildings, v. 144 (Juni 2017).
- (2018): Coupling night ventilative and active cooling to reduce energy use in supermarkets with high refrigeration loads. In: Energy and Buildings, v. 171 (Juli 2018).
Structurae kooperiert mit
